Vegetable tanned crust

Color:

Availability:

Natural

In Stock

Specifications

Recommended destination shoe articles
Configuration half-skin, whole, cranks
Thickness, mm 1,2-1,4; over 1,4.
Colour black, colored
Method, nature and type of finishing Haberdashery leather from cattle raw materials, drum-dyed with a vegetable-tanned front surface
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Danish article vikoristovuyutsya for haberdashery vyrobiv and vzuttya

Indicators of physical and mechanical tests and the chemical composition of leather:

Tensile strength, 10 MPa, by lot, not less 1,5
Elongation at a stress of 10 MPa,%, by lot 30-50
Moisture content,% 10-16
Chromium oxide mass fraction,%, not less 3,5
Coating resistance to wet friction, revolutions, not less 60
Coating resistance to multiple bending by lot, points, not less 4
Note: additional indicators are determined at the request of the consumer

Note:

additional indicators are determined at the request of the consumer

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